Breweries’ Process Cooling Challenges
One of the primary factors in the design of a highly effective Glycol cooling system is that the system must achieve the necessary temperature for either crash cooling the vessels, prepackaging, and product storage. Cold stabilization is critical to achieving a clear, clean ale. Without successful cold stabilization, the brew can become cloudy and unusable.
Contact us for a free consultation on your existing cooling system or help with planning for new cooling equipment. We are local to NC and can plan a visit to your facility on short notice. Whether your need is for a small chiller or a central cooling plant, CTI can help design the most effective system for your brewery